Recipes

We've started collecting recipes that use our products. Some of these are from local chefs and others are just from our own kitchens. If you happen to have a favourite and it uses Organic Meadow products, please send it in to: info@organicmeadow.com

  • Whole Spelt Bread

    Breads made with whole spelt flour are usually more compact.

    Tip: Use 1/2 cup soaked, cooked whole spelt kernels in Whole Spelt Bread recipe and reduce milk by about 1/4 cup.

    Tip: Use a blender to crack whole spelt kernels.

Did You Know

Organic Meadow uses only Canadian federally accredited organic certifiers.

Bring to the Table

Creamy and delicious!

Creamy and delicious!

Organic Meadow Butter is made the old fashioned way without any colours, additives and preservatives. Read more »

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